You are aware that idly and pizza are fluffy.
Dosa is crisp
Why the difference?
Idly and pizza are made from dough fermented overnight.
This creates air bubbles inside which makes them fluffy.
Also, they are either cooked in steam or baked.
Dosa, on the other hand is shallow fried...that is cooked in oil on a pan, which makes it crisp.
The second thing is pizza can be made with different toppings, which gives it different tastes, just like my wig gave me a different look.
Dosa is crisp
Why the difference?
Idly and pizza are made from dough fermented overnight.
This creates air bubbles inside which makes them fluffy.
Also, they are either cooked in steam or baked.
Dosa, on the other hand is shallow fried...that is cooked in oil on a pan, which makes it crisp.
The second thing is pizza can be made with different toppings, which gives it different tastes, just like my wig gave me a different look.
